Showing posts with label Wan Chai. Show all posts
Showing posts with label Wan Chai. Show all posts

Monday, July 1, 2013

Cannyman (Wan Chai)

This pub in Wan Chai is where I had my first haggis, and also where I fell in love with the Belhaven Scottish stout. On this night - homemade chilli con carne.


Cannyman, B/1 Wharney Guang Dong Hotel, 57-73 Lockhart Road, Wan Chai
Ph: 2861 1935